Entrée

On December 2nd 2008 we created a new network of coffee bars and the EntrÃ©e in Tbilisi was born. Together with our French partner, we are focused on turning the EntrÃ©e brands into the "islands" of French cookery and fine cuisine, according to the wide assortment of products, diverse menu, ambiance and exemplary customer service.

All EntrÃ©e products are cooked under the direct supervision of our staff of highly trained French chefs and cooks. In addition to French bakery products, pastries, croissants, soups, salads and our home made Italian ice creams, we offer European, American, British and other breakfast classics every morning from 8:00am-11:00am.

For full information, please visit: http://www.entree.ge

Ad title	Provided By	Published	Deadline
Supervisor	Entrée	17 March	17 April
Barista	Entrée	17 March	17 April
Cashier Consultant	Entrée	17 March	17 April
Baker	Entrée	14 March	14 April