Le Méridien Batumi is seeking an experienced Director of Food & Beverage to lead all F&B operations, including culinary, restaurants, bars, and room service. This role ensures exceptional guest experience, strong team performance, brand compliance, and achievement of financial goals through strategic planning and operational excellence.
1. Waiter/Waitress
2. Steward
3. Room Attendant
4. Open Pool Attendant
5. LP Officer
6. Technician
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
All interested candidates are invited to send their CV to natia.stambolishvili@lemeridien.com or apply directly via http://www.career.marriott.com
See full text of this announcement in the attachment.
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